$9 for Adult Plates (Salad, Bread, & Drinks Included) and $5 for Kids Meal Option
Planned menu listed below registration form.  Reservations should be made no later than 10pm Sunday night.  Dinner is 5:30pm-6:15pm.  If you plan to arrive LATER than 6pm please indicate in the checkbox below. Cleanup 6:15-6:30 followed by Wednesday Church Night Small Groups, Bible Studies, and Children/Youth Activities! REGISTER BELOW then  Click Here for Group Opportunities You Can Get Connected with After Dinner!  

WEEKLY MENUS (October/November menus subject to change with advance notice)

 

September 20:

Taco Bar (diced chicken | ground beef | hard/soft shells | Rice | beans | shredded cheese | diced tomatoes | shredded lettuce | sour cream | taco sauce | tortilla chips)

Kids Menu:  Cheese Quesadilla, Rice, Beans

September 27: Chicken Alfredo / Spaghetti , Steamed Broccoli, Bread, Caesar Salad

October 4: Spinach Chicken, Squash & Zucchini, Portabella Orzo, Bread, Fuji Apple Salad

October 11: NO DINNER – FALL BREAK

October 18: Soup & Salad Bar (Broccoli & Cheese, Chicken & Dumplings), Salad, Cornbread

October 25: Pulled Pork BBQ & sweet tangy BBQ sauce, buns, slaw, baked beans, chips

November 1: Pot Roast w/ Gravy, Mashed Potatoes, Green bean Casserole, Bread, Salad

November 8: Chicken Fajita Bar

November 15: Thanksgiving Dinner

November 22: NO DINNER – THANKSGIVING BREAK

November 29: Soup & Salad Bar

December 6: Roasted Apples and Pork Loin